Monday, November 21, 2011

creamy tomato pasta



Ingredients:
Pasta
1 can diced tomatoes
1 TBsp mixed spices (I used 21 spice from trader joe's)
1 TBsp olive oil
2 TBsp garlic
1 container tofutti cream cheese

Directions:
Cook the pasta according to the direction.
In a sauce pan heat the garlic in the olive oil on high. Then add the tomatoes and spices, turning the heat to low for 10 minutes. Then add the tofutti cream cheese and heat through.
Once the pasta is done coat with the sauce. I also added brocolli and cauliflower as well which added a little to it.

No comments: