Sunday, October 6, 2013

green curry thai dish

This was a super quick, 10 minute meal to make, and was quite tasty. Basically I made some rice and while that was cooking I steamed some broccoli and spinach. Lastly I fried a block of tofu in peanut oil cut in to 1-inch chunks. This was all mixed together with Trader Joe's Green Curry sauce, and served over rice.

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